General Information, Articles and Forms
Here's a video of my PowerPoint presentation, How to Fix a Broken Brain, which I delivered at the Weston A. Price Foundation Wise Traditions annual conference in November 2012. A lot of the information is based upon my book, Addiction: The Hidden Epidemic.
Darla Bruno interviews nutritional consultant, Pam Killeen, about the "five prongs" of Nutritional Balancing. (May 6, 2013)
A recent article about ARL Labs and hair tissue mineral analysis:
Heavy metals could be the source of your health woes
Scotland on Sunday, November 2, 2010
Copper Toxicity ARL.pdf
Adobe Acrobat document [342.6 KB]
Dietary cholesterol is your friend, not your enemy. This document will help lead you to the information you need to help you overcome "fat phobia."
Adobe Acrobat document [291.4 KB]
Beware of medicinal fiber and high fiber diets. Contrary to popular belief, too much fiber in the diet will lead to all sorts of intestinal problems. For more information about the problems associated with excessive fiber consumption read the book, Fiber Menace, by Konstantin Monastyrsky and the article below, Fiber Fallacies, by Don Matesz. To learn about the top 12 myths about fiber, click here.
Warnings over the excessive intake of water.
Dr. Wolfgang Lutz and Dr. Christian Allan, Life without Bread, Chapter 7
This book has also been published under the title, DISMANTLING A MYTH:
The Role of Fat and Carbohydrates in our Diet, by Dr. Wolfgang Lutz
INFORMATION ON THE PROBLEMS WITH VEGETARIAN AND VEGAN DIETS:
The Naive Vegetarian, by Dr. Barry Groves
The Myths of Vegetarianism, by Dr. Stephen Byrnes
Here are a few books warning vegetarians of the health problems associated with this diet: "The Vegetarian Myth," by Lierre Keith; "Beyond Broccoli," by Susan Schenck; and, "The Meat Fix: How a Lifetime of Healthy Eating Nearly Killed Me," by John Nicholson
Sorry, Vegetarians, by Dr. Al Sears
To read more about how dangerously misinformed vegans are, be sure to read Denise Minger's review of the pro-vegan documentary, Forks Over Knives.
Bad news for chocolate lovers! Manufactured chocolate could contain high levels of lead. Read this before you indulge.
MY NEXT BOOK TO BE RELEASED IN 2014
In 2014, watch for the release of my next book. Will announce more details as things progress.
Available in hardcover, paperback and ebook.
Click here to order from Amazon Canada.
Click here to order from Barnes and Noble.
For wholesale orders, contact:
1663 Liberty Drive
Bloomington, IN 47403
CO-AUTHORED BY PAM
Have additional questions? Contact me.
For a free brief consultation, book an appointment here.